Breaking News: House Passes Farm Bill

The House of Representatives on Wednesday passed a bill authorizing nearly $1 trillion in spending on farm subsidies and nutrition programs, setting the stage for final passage of a new five-year farm bill that has been stalled for over two years.
Negotiators from the House and Senate spent several weeks working out their differences on issues in the legislation, including cuts to food stamps, income caps on farm subsidies and a price support program for dairy farmers. The bill is expected to save about $16.6 billion over the next 10 years.
The bill passed the House by a vote of 251 to 166. The Senate is expected to take up the bill later this week.
The American Farm Bureau Federation supports the new Farm Bill, which was filed late Monday. AFBF President Bob Stallman released the following statement earlier today:

“The American Farm Bureau Federation commends the House for its passage of the new five-year farm bill today. It’s been a tough road for the legislation during the past two years, but we are pleased with the clear bipartisan vote that prevailed. We appreciate the conferees’ diligent work in making some tough decisions to put forth a solid bill and in getting it to this crucial point.

“We now turn our attention to the Senate for timely passage of the bill, which will provide farmers and ranchers certainty for the coming year and allow the Agriculture Department to begin planning for implementation of the bill’s provisions.

“Farm Bureau is optimistic the final 2014 farm bill will soon be ready for the president’s signature, and America’s farmers and ranchers can, with certainty, continue with their business of providing food and jobs for America.”

Farm Bill Filed; Farm Bureau Urges Passage

AFBF President
Bob Stallman
House-Senate negotiators reached agreement and filed a new farm bill late Monday: a nearly 960-page measure that combines a landmark rewrite of commodity programs together with bipartisan reforms and savings from food stamps.
Factoring in cuts already made during two years of debate, the bill should generate about $23 billion in 10-year savings, a third of which is attributed to the nutrition title. The single-largest savings will come from ending direct cash payments to farmers, which cost more than $4 billion annually. This nearly 18-year-old program will be replaced by two options linked to real market losses. But the total dollars within the commodity title are projected to be substantially less, and more than ever, crop insurance emerges as the backbone of the farm safety net.
The American Farm Bureau Federation is urging House members to pass H.R. 2642, the 2014 farm bill. “The bill will provide farmers and ranchers certainty for the coming year and allow the Agriculture Department to begin planning for implementation of the bill’s provisions,” said AFBF President Bob Stallman in a statement. Stallman described the legislation as a solid bill that includes many Farm Bureau-supported provisions, including risk management for fruit and vegetable farmers and support for livestock farmers during disasters.
Below is his full statement: 

“The American Farm Bureau Federation urges House and Senate members to pass H.R. 2642, the 2014 Farm Bill. The bill will provide farmers and ranchers certainty for the coming year and allow the Agriculture Department to begin planning for implementation of the bill’s provisions.
“We appreciate the hard work of the conferees to get the farm bill to this point. They had many tough decisions to make, but were able to move forward with a solid bill that includes many Farm Bureau-supported provisions. We are particularly pleased with provisions to provide risk management to fruit and vegetable farmers and to support livestock farmers during disasters. We now urge House members to bring it on home by voting in support of the bill.
“It is imperative that all of agriculture unify behind this farm bill, for the good of the whole of American agriculture, consumers, our hard-working farm and ranch families and the rural communities they support.”

Legislative Day moves to Feb. 11-12

Due to the Inclement Weather this week, Virginia Farm Bureau’s Annual Legislative Day has been rescheduled to Feb. 11th and 12th. It will still be held at the Marriott in Richmond. 

A briefing of issues will begin at 4 p.m. and the Legislative Reception will be from 6-8 pm on the 11th. The breakfast will be on the 12th then meetings with legislators on the Hill to follow. If someone is attending the County President’s Conference they will have enough time to make it to their meeting on the 12th.

You have until Wednesday, Jan. 29th to register. Please contact your MSS if you are interested in attending. 

Governor McAuliffe Announces More Than $1 Million in Farmland Preservation Grants

Governor Terry McAuliffe has announced the recipients of fiscal year 2014 farmland preservation grants.  Eight localities have been awarded just over $1,058,000 from the Virginia Department of Agriculture and Consumer Services (VDACS).  Localities must use the grant monies to preserve farmland within their boundaries through local Purchase of Development Rights (PDR) programs. PDR programs compensate landowners who work with localities to preserve their land permanently by voluntarily placing a perpetual conservation easement on it.
VDACS allocated almost $149,678.46 each to the counties of Albemarle, Clarke, Fauquier, Isle of Wight, James City, and Stafford, as well as the City of Virginia Beach.  Rappahannock County will receive an $11,000 grant.  These allocations total a little more than $1,058,000, bringing the total allocation of state matching funds to $8.68 million since 2008, when PDR funds were first distributed.
Speaking about the farmland preservation grants, Governor McAuliffe said, “Today’s announcement, which will be the first of many, highlights my administration’s goal of conserving Virginia’s working lands, an important component of land preservation.  These grants are the first step toward my administration’s goal of conserving 400,000 acres of open space and working lands across Virginia. I applaud the commitment of my predecessors and the General Assembly to land preservation, and I look forward to building on the successes they have achieved over the last eight years.”

Secretary of Agriculture and Forestry Todd Haymore added, “Adequate and accessible working lands are the foundation of agriculture and forestry, Virginia’s largest industries.  Local governments receiving these funds will be able to use them alongside their dedicated local support, creating new opportunities to preserve working farmland, produce goods for purchase, create jobs, generate tax revenue, and protect our precious natural resources.  I look forward to working with Governor McAuliffe, Natural Resources Secretary Molly Ward, localities, and landowners during the next four years to preserve as many working land acres as possible”
This is the seventh time that the Commonwealth has provided state matching funds for certified local PDR programs.  Of the 22 local PDR programs in Virginia, 18 have received local funding over the past few years. To date, more than 6,700 acres on 49 farms in 12 localities have been permanently protected in part with $6 million of these funds.  Additional easements are expected to close using the remaining funds over the next two years.  Future new appropriations will help preserve additional working lands as well.

Localities interested in future rounds of grant applications for PDR matching funds should contact the Office of Farmland Preservation at the Virginia Department of Agriculture and Consumer Services. They may e-mail Andrew Sorrell, the Office of Farmland Preservation Coordinator, at andrew.sorrell@vdacs.virginia.govor call 804.786.1906.

Bedford Young Farmers Place Second At American Farm Bureau Convention

W.P. and Amy Johnson of Bedford were one of the three runners-up in the Excellence in Agriculture competition at the American Farm Bureau Convention in San Antonio, Texas,  earlier this week. Each runner-up will receive a Case IH Farmall 45A, courtesy of Case IH, and $3,000 in cash and STIHL merchandise, courtesy of STIHL.
The Excellence in Agriculture Award recognizes young farmers and ranchers who do not derive the majority of their income from an agricultural operation, but who actively contribute and grow through their involvement in agriculture, their leadership ability and participation in Farm Bureau and other organizations.

Congratulations!

From the Field: Advocacy–My Personal Story

From the Field is a bi-monthly column writtenby Mark Campbell, Farm Bureau Field Services Director for the Central District. He writes about Farm Bureau member benefits and County Farm Bureau activities.

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I think the most dominant message in the agriculture community last year was about agriculture advocacy; getting the message about today’s agriculture industry out to the general public. It didn’t matter what commodity you raised; every trade magazine talked about it. Numerous daily ag emails that I subscribe to talked about it. But when faced with having to deliver the message yourself, the mantra of telling agriculture’s story hits home.

This happened to me on Monday afternoon. Emily Nelson, one of the staff from my soil and water conservation district, called and asked if I would be willing to be interviewed from a farmer’s perspective by the NBC TV station in Charlottesville about cost share conservation programs. I have to admit that I was initially reluctant and tried to think of some other people. But I then realized that I needed to seize on the opportunity when presented. There wasn’t much time since the reporter wanted to come to the farm in less than 24 hours. So I agreed and mentally prepared myself for some comments that I wanted to make.


I checked with Martha Moore, and she gave me a couple of comments, specifically about supporting the budget amendments for funding of cost-share agriculture BMPs by Senator Hanger and Delegate Scott. When it was all said and done, I think that having less than 24 hours’ notice was probably best, because the waiting time made me more anxious about what I was going to say.

Tuesday at 12:30 pm, the TV reporter and two staff from the soil and water district arrived. I took them to two riparian areas, and he interviewed me and Emily of the soil and water district. Both of us had great presentations and great comments. We didn’t high-five afterward, but it was one of those occasions when you feel that you just nailed it. I took the opportunity to give the reporter a paper with all of my contact information and offered myself as a resource for agriculture information and anything about beef and beef cattle, which he seemed very appreciative. They left at 1:30 pm.

The story aired at 5:30 pm, but I didn’t get to see it since I was in a budget meeting in Charlottesville. However, I did see it online and the video is above for you to view. The story that ran didn’t include any of my videoed interview or Emily’s interview. However, he did use some of our comments. One hour combination of talking and video was edited to 1 minute and 11 seconds. The text of the online story was O.K., but I didn’t like that one of his comments about cattle being a large pollutant to streams followed my comment, giving the appearance that I said it. In conclusion, the interview and story was positive, because it did get some of the agriculture message out to the general public, even though it wasn’t all the comments that I had hoped for. Most importantly, I was able to share that farmers care about water quality and are doing their part. I am very pleased that the reporter had interest in doing a story about cost share conservation programs and was willing to make the 45 minute drive from Charlottesville to Nelson County. I also had the opportunity to make myself available to him as a resource for agriculture issues.

This was my experience, but other farmers have been active recently. Lynnwood Broaddus of Caroline County wrote a letter to the editor in the Free Lance Star newspaper in Fredericksburg as a rebuttal to comments made about AFBF’s lawsuit appeal challenging EPA’s regulation of the Chesapeake Bay watershed. Vickie Gibson of Orange County responded to false and derogatory advertising by an Arby’s franchise owner in Richmond comparing grass fed beef to grain fed beef. Pictured in the ad was a nice piece of sod compared to a bucket filled with corn, candy, and syringes. Vickie quickly contacted the franchise owner to correct their information. She also sent the message out through Facebook. I read the letter, and she did a great job. I think some of our workshops with U.S. Farmers and Ranchers Alliance have paid dividends.

Advocacy can take many forms such as the three that I mentioned: TV, newspaper, and social media. In our age of abundant and immediate information, the general public is still misinformed and ignorant about agriculture. However, the food movement over the past decade has created an open discussion and is creating more awareness. That being said, we still need to tell our story and be ready to take advantage of opportunities whenever and wherever they are.

Another opportunity to advocate for agriculture will occur next week in Richmond. Farmers from all over the state will be visiting with legislators in the General Assembly to voice their opinions on issues and tell their story. Until next time, Mark

Meet Gov. McAuliffe’s Cabinet

Governor McAuliffe’s cabinet has been finalized.  Each of these individuals are designees until they are confirmed by the General Assembly over the course of the next couple of weeks.
Two of the most critical to the agriculture and forestry industry are the Secretary of Agriculture and Forestry and Secretary of Natural Resources.
Sec. of Agriculture
Todd Haymore
Todd Haymore was renamed Secretary of Agriculture and Forestry.  Governor McAuliffe has outline a couple of aggressive agenda items for Secretary Haymore’s term including making Virginia the agriculture and forestry export capitol of the East Coast.  Governor McAuliffe has made this statement in a number of formal and informal speeches he has made over the course of the last month.  Mostly recently, he included this in his address to the General Assembly on Monday, January 13.  For full text of Governor McAuliffe’s remarks, click here. 

Many members have asked about the Commissioner of Agriculture and Consumer Services as well as State Forester.  Secretary Haymore announced this morning to the Senate Finance Sub-Committee that he has made interim appointments until he has time to go through the process of interviewing and selecting candidates for these positions.

Sec. of Natural Resources
Molly Ward
Molly Ward was named as Secretary of Natural Resources.  She has reached out to Farm Bureau to express her interest in learning more about our positions on areas under her Secretariat.  President Pryor has extended an invitation to her to meet with us to discuss our policies. For more information on her background, click here.

Below is a complete list of the other Secretariats as well as the Governor’s Chief and Deputy Chief of Staff:

Governor’s Cabinet
Paul Reagan

Suzette Denslow

Nancy Rodrigues











Status Update: Tobacco Buyout Payment Cuts

Wilmer Stoneman
Associate Director
Governmental Relations

Last November, we requested that you contact Virginia members of the House of Representatives, the U.S. Senate and Secretary Vilsack asking them to work with Congressman Hurt in opposing sequestration cuts to the Tobacco Transition Payment Program (TTPP) which was designed to help transition tobacco producers to the free market. USDA identified TTPP, a privately-funded, temporary, contractual program, as a direct payment program and thus subject to FY2014 federal budget sequestration.

Your efforts in responding to the Action Alert were rewarded this week when it was announced that tobacco growers and quota holders will receive the full amount of their final tobacco buyout payment, as directed by a provision within the Budget Control Act.  In a letter this week to Senator Warner, Secretary Vilsack maintained that “funding for the TTPP is sequestrable” under the Budget Control Act. However, the Office of Management and Budget, in coordination with USDA, also determined that, under the Budget Control Act and authority for the program, TTPP funds sequestered in fiscal year (FY) 2013 are available for FY2014 payments. Vilsack continues, “Similarly, funds sequestered in FY2014 will become available at the beginning of FY 2015 to complete the final payment.”

The Farm Service Agency has not yet issued official instructions to state and county FSA offices concerning new revisions to the TTPP payment schedule and procedures. We cannot state for certain the actual amounts or timing of the payments at this time.  However, it is our understanding that producers and quota holders could receive up to 95% of the scheduled TTPP payment in January or February 2014 (FY2014) and receive the balance of the final scheduled TTPP payment this fall in FY2015 (ideally as close to October 1, 2014 as possible).  Financial institutions that provided lump sum payments will be paid first, most likely in January 2014, to avoid the government accruing interest.

Again, thank you making the legislative and agency contacts necessary to address this issue.  We appreciate the efforts and support of Congressmen Hurt, Griffith, Forbes, Scott and Goodlatte, Senators Warner and Kaine and Governor McDonnell in working towards a resolution on this issue.

Clarke County Farm Bureau Helps Local FFA with Swine Cooperative

The 2014 Virginia General Assembly starts on Wednesday, and while many issues will come up between now and March, ag education is one that is always on Farm Bureau’s mind.

Below is a story written by Clarke County FFA Student Brittany O’Meara on the swine cooperative Clarke County Farm Bureau and the Clermont Foundation will help oversee with the Clarke County FFA.

If you have any stories on things your county Farm Bureau is doing for ag education that you’d like to share on the blog, please contact Kelly Pruitt at 804-290-1293 or kelly.pruitt@vafb.com

The Clarke County Public Schools, Clermont Foundation and the Clarke County Farm Bureau will share in the oversight of FFA members in the swine cooperative. The cooperative will be used by FFA members as a means of a Supervised Agricultural Experience (SAE). SAE’s are hands-on educational experiences that enable not only FFA members but all students to become aware of the agriculture opportunities in the communities around them. This can be done through simple projects such as being a part of an agricultural business, finding a job related to agriculture, or by using science to experiment on agriculture based ideas.

This partnership was very beneficial in the process of the swine cooperative because it gives a basis as to how it will function. The Clermont Foundation is providing the land and means for the cooperative to function properly. They also agreed to enable students’ access to Clermont farm during the time that the cooperative is active. The Farm Bureau generously agreed to fund the cooperative with a maximum of $6,800 to the FFA chapter. In addition, they agreed to assist in helping students with day to day monitoring of the pigs at Clermont. CCPS plans to construct a checklist for students to ensure the swine and resources are appropriately monitored. Most importantly, the students will receive the proper instructions on how to fulfill SAE requirements and how to properly take care of swine. Lastly, the goal of all three of the organizations is to actively encourage student involvement in the swine cooperative.   

The swine cooperative provides the perfect means for students to gain a better understanding of how agriculture functions on a farm from day to day. It not only teaches how to appropriately care for a pig but also encourages more involvement in FFA and in the agricultural industry. Students also receive a better understanding of how a real life business functions through the hands on experience they gain by working with the pigs. It also provides a way for students to learn the economics behind a business. For instance, how much profit was made and how that relates to how much weight was gained by the pigs. Lastly, the swine cooperative is meant to demonstrate how a proper SAE is planned and carefully constructed. When the swine cooperative is completed, students will hopefully be encouraged to be more involved in the FFA association.   

The swine cooperative could not have been done without the continued support of the Clarke County School Board and the community. When asked how it will benefit Clarke County Dr. Mike Murphy says, “Education is the most important thing we do in the Clarke County Public Schools. Any time we can expose young people to new and different ways of thinking, planning, and problem solving we have really done a good job.”

Gov. McDonnell Introduces Last Budget

Martha Moore
Vice President
VFBF Governmental Relations
Governor McDonnell introduced his budget on Monday, December 16, 2013.  This budget begins on July 1, 2014 for FY15 and July 1, 2015 for FY16.  Overall, Governor McDonnell provided continued incremental increases to a number of items of interest based on Farm Bureau policy.  There were a number of items important to agriculture and forestry:
  • $28 million of new funding for agriculture best management practices cost share funding 
  • No additional dollars for operational support for local soil and water conservation districts 
  • $485,782 increase/ $999,500 increase respectively for the state portion of the Reforestation of Timberlands program (incentive payments to landowners to replant pine trees) which means a full match in FY16
  • No cuts to the funding provided for the Coyote Damage Control Program 
  • $1.23 million for 15 grain inspector positions to handle the increase inspections for exports
  • No increase for purchase of development rights local matching fund
  • $250,000 increase in the Agriculture Forestry Industries Development Fund
  • $267,768 increase/$220,038 increase respectively for each year of the biennium in funding for the weights and measures program for 3 additional inspectors
  • $220,000 for 2 regional agriculture education specialists in Virginia Cooperative Extension to support agriculture teachers