As COVID-19 continues to affect many U.S. industries, Virginia farmers are taking extra precautions to protect the health and safety of their employees.
In accordance with health and safety measures being outlined by many U.S. agencies, Virginia farmowners are encouraging their employees to increase handwashing and sanitization practices to avoid falling ill. Additionally, farmworkers are being asked to limit their trips to crowded public places to help avoid inadvertently tracking the virus onto farms.
“Farmers are mindful of how quickly COVID-19 could devastate their businesses and communities, and even one case is too many on the farm,” said Ben Rowe, Virginia Farm Bureau Federation national affairs coordinator. “Fortunately, farmers are uniquely prepared to address the health and safety needs presented by this pandemic. Handwashing, sterilization biosecurity and hygiene training for farmworkers is already standard for U.S. farms to meet our nation’s strict food safety standards.”
From supply chain interruptions to slowed revenue streams, farmers are facing myriad challenges caused by the coronavirus pandemic.
Governor Ralph Northam today requested the General Assembly move the May General Election and all special elections scheduled for May 5, 2020 to the November 3, 2020 General Election date to further mitigate the spread of COVID-19. The Governor is also exercising his statutory authority (§ 24.2-603.1 of the Code of Virginia) to move the June primary elections from June 9, 2020 to June 23, 2020.
Applications for the fifth cohort of the Virginia Agriculture Leaders Obtaining Results (VALOR) Program are due May 1, 2020.
Many livestock markets are temporarily modifying their weekly auction schedule in the wake of COVID-19. Please contact your local auction market regarding their sale schedules and market requirements. Contact information for livestock auction markets can be found at
The Virginia Department of Agriculture and Consumer Services (VDACS) has partnered with produce retailers and wholesalers to market Virginia Grown produce in local stores. To satisfy product demand and to assist any possible market disruptions, VDACS is asking for Virginia produce growers, who are Good Agricultural Practices (GAP) certified, to register for this opportunity.
This week brought a number of changes with COVID-19 and trying to stop its spread. We wanted to remind you that we have continued to work on updating the Farmer Resource page on the Virginia Farm Bureau website. You can access it here:
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