Agriculture Mediation Services Available for Farm-Related Disputes
From the Field: Helping You Is What We Do Best
When my father passed away, several of my co-workers and Farm Bureau volunteers offered help on the farm, some from a couple of counties away. A farming neighbor helped load up my hay feeder this winter when my tractor was in the repair shop. Another neighbor split some firewood for me. I can’t say for sure that this outpouring of generosity doesn’t happen in the city or suburbs, but it is prevalent in small rural communities. The patchwork of small rural communities with agriculture woven in is one of our country’s greatest assets and qualities.
This Week’s Commodity Comments: April 8, 2015
Click here for this week’s Commodity Comments, a weekly newsletter designed to provide agricultural producers with an analysis of current market trends by Farm Bureau Market Analyst Jonah Bowles.
Farmers: Closing elk hunting would put farms, drivers at risk; Make Comments Until May 22
In 2012, the game department re-established about 75 elk in Buchanan County, and elk hunting was prohibited in Buchanan, Dickenson and Wise counties. Closing the elk season in the Blue Ridge would add those counties to the state’s Elk Management Area.
“I’m distressed to see this proposal,” said Emily Edmondson, a Tazewell County cattle producer and member of the Virginia Farm Bureau Federation board of directors. She represents Farm Bureau producer members in Buchanan, Dickenson, Lee, Russell, Tazewell and Wise counties on the board.
Chronic wasting disease, tuberculosis and brucellosis are among diseases that can accompany a re-established elk population.
Edmondson said she understands that Buchanan County wanted elk and respects their decision, but she noted that the animals could have an impact on surrounding counties that did not want them reintroduced.
“This proposal is in effect saying, ‘We don’t care what you say. We aren’t going to allow you to hunt elk.’ The elk are going to breed and grow, and essentially we won’t be able to do anything about it. I object to this.”
Edmondson said she also is concerned about the potential for damage to vehicles that hit elk on roadways. “These are 800- to 1,000-pound animals. I’m concerned that people will be hurt or killed. Elk can’t read. They don’t know they aren’t supposed to be in certain places.”
Currently hunters with a valid deer tag may hunt elk anywhere in the state except in the Elk Management Area. That hunting policy was established primarily to limit the risk of reintroduced elk—or deer—transmitting diseases to agricultural livestock and the white-tailed deer population.
The public can submit comments about the proposal to VDGIF between April 8 and May 22 at
https://www3.dgif.virginia.gov/web/comment-2015/expand.asp?VAC=090-085.Farm Bureau Members Making a Difference on WOTUS
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| Stallman |
The vigilant outreach efforts of Farm Bureau members across the nation are making a difference, with key votes in the Senate this week delivering a resounding message that the proposed Waters of the U.S. rule is flawed in both substance and process.
“Senators indicated they will not tolerate outlandish regulatory actions that disregard established law, and by their action put federal regulators on notice that the rule is simply unacceptable,” said AFBF President Bob Stallman in a statement. Further, said Stallman, “The Senate action amplifies the spirit our farmers and ranchers have conveyed over the past year of the need to ditch the egregious WOTUS rule. We thank senators for their understanding that America’s farm and ranch families care deeply about clean water and their recognition that the ill-advised WOTUS rule is flawed to the core.”
Earlier this month, Stallman had the following to say praising Farm Bureau members for their continued fight against the proposed WOTUS rule:
It can be difficult to keep energized about an issue when it drags on for months. That is certainly the case with Farm Bureau’s opposition to the EPA’s and Corps of Engineers’ Waters of the U.S. rule. Farm Bureau members and many others around the nation were mobilized like never before during last year’s comment period on the proposed rule, and their message was loud and clear: DITCH THE RULE!
Despite efforts by some to use every tweet, robo-email and signature on a petition as a bona fide comment, about two-thirds of the approximately 20,000 substantive comments were in opposition to the WOTUS proposed rule. That is outstanding! As proud as I am of what Farm Bureau members have accomplished—and I have never been prouder—we still have a lot of work to do.
The agencies most likely will release the final rule in just a few weeks, after which it will be reviewed by other federal agencies. While the energy and urgency of the comment period ended last November, we must use this relatively silent time between then and the coming final rule to continue letting Congress know that we need their help, because EPA is not addressing agriculture’s concerns. There is legislation in the works that would send EPA and the Corps back to the drawing board on WOTUS, and we need members of Congress to support farmers and ranchers by supporting that legislation, as well as other efforts to prevent WOTUS from going forward as originally proposed.
“Keep calm and carry on,” was the message of a famous British poster during World War II, and Americans lately have enjoyed adapting that in a seemingly endless variety of ways: “Keep calm and farm on” is my personal favorite. I am reminded of that because we need to do the exact opposite on the WOTUS issue. We can’t afford to keep calm.
This Week’s Commodity Comments: March 25, 2015
Click here for this week’s Commodity Comments, a weekly newsletter designed to provide agricultural producers with an analysis of current market trends by Farm Bureau Market Analyst Jonah Bowles.
USDA Implements 2014 Farm Bill Provision to Limit Payments to Non-Farmers
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| Vilsack |
This Week’s Commodity Comments: March 18, 2015
Farm Bureau Celebrates Virginia Agriculture Week and Ag Literacy Week
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| Lindsay Reames, assistant director of Governmental Relations, reads to ABC Preschool for Ag Literacy Week |
- for persevering despite drought and flood, freezing temperatures, parching sun, fluctuating prices and constantly changing markets;
- for seeking better ways to do their jobs – using new techniques and advances in technology to simplify tasks, increase yields and lower prices;
- for feeding the world – in the 1960s, one farmer supplied food for about 25 people in the U.S. and abroad; today, the number has increased to 155 people;
- for their spirit of innovation – always looking for new products and changes that increase the quality and add value to the products they produce;
- for valuing our land and water resources and for making their preservation and enhancement top priorities;
- for adapting to change – expanding to meet the demands of a global marketplace while still satisfying consumers’ shifting tastes and desire for low fat, high nutrition products at home and abroad, in 2014, exports from Virginia set a record of more than $3 billion;
- for supplying Americans with an abundant and safe food supply at a low price, enabling U.S. consumers to spend less than 7 percent of their income on food compared with more than 9 percent in Canada, 25 percent in Brazil, 28 percent in Russia and 45 percent in Kenya*;
- for providing the basis for numerous products including medicines, cosmetics, printing supplies, fuel, lubricants, lumber, paints and sports equipment;
- for enduring; on March 1 this year, 1,312 Virginia farms have been recognized as Virginia Century Farms, which means they have been owned by the same families for one hundred years or more.
To mark the occasion, employees at Virginia Farm Bureau’s home office collected food all week to mark National Ag Week. The food will go to the Food Bank of Wise County. The food bank’s roof collapsed in late February after a snow storm. More than $30,000 worth of food was inside, and none of it was salvageable. Employees from county Farm Bureau offices and Farm Bureau volunteers also donated to their local food banks.
Volunteers from county Farm Bureaus, the Virginia Department of Agriculture and Consumer Services, Farm Credit of the Virginias, Colonial Farm Credit, Southern States, Tyson Foods, James River Equipment and several 4-H and FFA chapters, along with AITC board members and staff and Virginia Farm Bureau Federation board members and staff, will mark the week by reading books about agriculture to children across the state. Each year more than 50,000 children learn about agriculture, food and where their basic needs come from through the Agriculture Literacy Week initiative.
Many volunteers read the 2015 Virginia AITC Book of the Year, My Virginia Plate, written by Tammy Maxey and illustrated by Greg Cravens and Kevin Pitts, and donated copies to school and classroom libraries. My Virginia Plate is a story of students learning about nutrition through preparing a Virginia-grown meal as part of a classroom assignment.
The children’s book was written to teach readers about nutrition and show how Virginia farmers produce a wide variety of foods that are a part of a healthy diet.









