
Two localities in Virginia have qualified for natural disaster assistance from the U.S. Department of Agriculture due to losses caused by flooding due to excessive rains since Sept. 1.
Farmers and ranchers in Southampton County and Suffolk qualify for assistance because they are contiguous to the seven counties in North Carolina that have been designated by the USDA as primary natural disaster areas.
The localities were designated natural disaster areas on Oct. 21, making all qualified farm operators in the designated areas eligible for low-interest emergency loans from the USDA’s Farm Service Agency, provided eligibility requirements are met. Farmers in eligible areas have eight months from the date of the declaration to apply for loans to help cover part of their actual losses.
Interested farmers may contact their local USDA Service Centers for information on eligibility requirements and application procedures.
Additional information is also available online at disaster.fsa.usda.gov.
From American Farm Bureau Federation President Zippy Duvall:
Farm Bureau is urging Congress to pass legislation blocking a recent IRS proposal that would result in higher estate taxes for farmers and ranchers. The IRS’ plan for more restrictive rules for using valuation discounts would make it more difficult for farmers and ranchers who operate family-owned partnerships, LLCs or corporations to transfer their farms and ranches to the next generation.
International trade was a major theme in the opening half hour of Monday night’s presidential debate between Hillary Clinton and Donald Trump. Selling more of our goods around the world is a great way to help farms and ranches, benefit rural communities, and keep the United States ahead of its global competitors. Farm Bureau seeks the successful conclusion and congressional approval of trade agreements and other measures to expand global markets for U.S. agricultural exports.
For farmers and ranchers, immigration reform must balance agriculture’s need for a dependable supply of agricultural labor with enhanced security at our nation’s border. It is a delicate balance that, at present, has not yielded a solution.
Dr. Megan Seibel, President of Roanoke County Farm Bureau, has been appointed to the position of Assistant Secretary of Agriculture and Forestry. Prior to her appointment, Megan served as the Director of the Virginia Agriculture Leaders Obtaining Results (VALOR) Program at Virginia Tech. She also served as the Associate Director for the Center of Cooperative Problem Solving at Virginia Tech and an Associate Fellow of the Occupational Research Centre in the United Kingdom. An agricultural producer, Megan and her family manage a wine grape and beef cattle operation in Botetourt County. Megan graduated from James Madison University with her Bachelor’s of Science in Nursing, and received her Master’s in Career and Technical Education and her Doctor’s of Philosophy in Agriculture and Extension Education from Virginia Tech.
The combined shortfall fiscal year 2017 is $861.4 million. Some of the key strategies to address the shortfall include eliminating raises for state employees of $125.1 million; pulling $392.3 million from Rainy Day Fund; and cutting $70 million from state agencies. There will be additional cuts made by the Governor in his budget that he will introduce in December for the fiscal year 2018.
Are you familiar with the Farm Bill? If you are like most Americans, you probably have a misconception about this important piece of legislation. While the bill is the primary agriculture and food policy tool of the federal government, the name is a misnomer. The Farm Bill is a comprehensive piece of legislation that encompasses commodity programs, crop insurance, nutrition programs, international trade, conservation, , forestry, energy and the well-being of rural communities. It might actually be more accurate to call it the Food Bill since 79 percent of the cost of the bill goes toward nutrition programs and only 21 percent goes towards programs that benefit farmers, ranchers and rural America.
Ask any student studying agriculture or food policy about Norman Borlaug and you’ll get an immediate positive response. If you don’t know who he is, let me share this from the World Food Prize website. They do a better job that I could.