Despite 2020 being a year of turmoil due to the COVID-19 pandemic—particularly for students—the National FFA Organization continues to experience increased membership.

FFA recently announced it reached a record 760,113 members for 2020, an increase of almost 60,000 from 2019. According to a press release from the organization, the top five student membership states are Texas, California, Georgia, Florida and Oklahoma.

“It’s great to see FFA’s membership increase again,” said Andrew Smith, associate director of governmental relations at Virginia Farm Bureau Federation and a former FFA member and state officer. “FFA is vital to the agricultural education programs across the country. Members are able to apply the classroom experience in practical situations and participate in competitions used to teach valuable skills.”

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A future with better crop yields and enhanced environmental stewardship may be realized sooner than later, as the nation’s innovative agriculturalists step up to embrace the challenge.

Farmers, students and representatives from national and statewide agricultural organizations gathered—masked and socially distanced—at Creamfield Farms in Hanover County on Aug. 26 to learn about two programs intended to accelerate the use and development of fertilizer technologies.

The Environmental and Agronomic Challenge aims to identify existing Enhanced Efficiency Fertilizers that meet or exceed environmental and agro-economic criteria. Competitors are tasked with creating EEFs that control fertilizer release to reduce nutrient losses to the environment. Winners will receive scientific evaluation from the U.S. Environmental Protection Agency and the U.S. Department of Agriculture.

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Check out this week’s Merchandiser Minute:

Historically, when Virginia animal shelters took in un-socialized outdoor cats, they did not have much long-term success. Today, shelters and private rescue groups take a different approach.  Member organizations of the Virginia Federation of Humane Societies have found that such cats can find great homes with farmers. One such member, the Charlottesville-Albemarle SPCA has such a robust community cat/barn-cat program that they have a designated employee who runs it. The position is called “Community Cat Manager.”

These cats are spayed/neutered, vaccinated and ear-tipped (the top tip of the left ear is removed which is the universal symbol that the cat is spayed/neutered/vaccinated) and many of them are adopted out as working barn cats.  It’s a win-win-win – for cats, for shelter staff and for farmers who need rodent control.

Farmers who are interested in adopting a barn cat can contact Debra Griggs at jasper550@cox.net

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Check out this week’s Merchandiser Minute!

Farm bankruptcies increased 8% over a 12-month period, with 580 filings from June 2019 to June 2020. A six-month comparison, however, shows the number of new Chapter 12 filings slowing. Several contributing factors are likely at play as farmers struggle to stay afloat during the COVID-19 pandemic.

The Midwest, Northwest and Southeast were hardest hit, representing 80% of the filings across the U.S. Wisconsin led the nation with 69 filings, followed by 38 in Nebraska. Georgia and Minnesota each had 36 filings.

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Imagination and creativity will be combined with curb appeal for the annual Hay Bale Decorating Contest sponsored by the Virginia Farm Bureau Federation Women’s Leadership Committee.

In its sixth year, the competition is a fun and artistic way for communities to showcase their love for agriculture.

“We enjoy creating a hay bale display each year that coincides with a Trunk or Treat event that thousands of people attend,” said Kristal Harris of Pittsylvania County, Southside District leader for the VFBF Women’s Leadership Committee. “Attendees love to take a picture with our hay-bale display, which creates a conversation about agriculture.”

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Farmers and other rural residents could soon benefit from the addition of federal mental health resources with the passage of the Seeding Rural Resilience Act.

The bipartisan bill is designed to create awareness of farm stress, promote mental well-being and destigmatize mental health care in rural communities.

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Already burdened by the unprecedented challenges brought on by the COVID-19 pandemic, Virginia’s farmers now face the prospect of losing access to vital funding for agricultural cost-share programs.

Gov. Ralph Northam introduced several amendments to Virginia’s biannual budget in April due to changing revenue forecasts amid the pandemic, and subsequently froze new state spending for fiscal year 2022.

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Corn production in Virginia was forecast at 49.5 million bushels, down 10% from the previous crop. Yield was estimated at 132 bushels per acre, down 12 bushels from the 2019 level. Acres for harvest as grain were estimated at 375,000 acres, down 5,000 acres from 2019. The U.S. corn production was forecast at 15.3 billion bushels, up 12% from 2019. Based on conditions as of August 1, yields are expected to average 181.8 bushels per acre, up 14.4 bushels from 2019. Area harvested for grain is forecast at 84.0 million acres, unchanged from the June forecast but up 3% from 2019.

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