
Fourteen Virginia agribusinesses received U.S. Department of Agriculture grants to help them expand production, distribution and marketing of agricultural products.
Among the farmers and rural entrepreneurs that received Value-Added Producer Grants, 13 were assisted by the Virginia Foundation for Agriculture, Innovation and Rural Sustainability, an affiliate of Virginia Farm Bureau Federation.
Companies aided by VA FAIRS received a combined $2.8 million in grant funding for their projects.
VAPG funds can be used by entrepreneurs to develop new merchandise from agricultural products, expand established product lines and increase marketing opportunities for them.
VA FAIRS-assisted clients received grants for value-added projects such as opening creameries, restaurants and tasting rooms. Others received funding to expand direct sales of dairy and meat products, beer, wine and other spirits, shucked oysters and lavender-derived goods.
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